Dictionary of food science and technology (Record no. 39981)

MARC details
000 -LEADER
fixed length control field 00437nam a2200181Ia 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781405187404
050 ## - CALL MARK
Classification number TX 354 .D53/
245 #0 - TITLE STATEMENT
Title Dictionary of food science and technology
250 ## - EDITION / VOLUME STATEMENT
Edition / Volume statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication United Kingdom
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher Willey-Blackwell
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Year of publication 2005
300 ## - PHYSICAL DESCRIPTION
Number of Pages 473 p
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term United Kingdom
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Accession Number Price effective from Koha item type
    Library of Congress Classification     NILE UNIVERSITY OF NIGERIA - MAIN LIBRARY NILE UNIVERSITY OF NIGERIA - MAIN LIBRARY Items on shelf 06/03/2025 0194201 06/03/2025 Books
    Library of Congress Classification     NILE UNIVERSITY OF NIGERIA - MAIN LIBRARY NILE UNIVERSITY OF NIGERIA - MAIN LIBRARY Items on shelf 06/03/2025 0194202 06/03/2025 Books