Best of Turkish cooking : selections from contemporary Turkish cuisine 

 - New Jersey  Tughra Books  2010 
 - 255 p 
<br/><br/><label>ISBN: </label>9781597842099 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, Turkish Cooking -- Turkey Türk mutfağı Aşçılık -- Türkiye  
<br/><br/><label>LC Class. No.: </label>TX 725 .T9 B47/