Sturges, Lena E. <br/><br/>
Fish and shellfish cookbook 

 - Birmingham  Oxmoor House  1974. 
 - 80 p 
<br/><br/><label>ISBN: </label>848703596 
<br/><br/><label>Subjects--Topical Terms: </label><br/> Cooking (Fish)   Cooking (Shellfish  
<br/><br/><label>LC Class. No.: </label>TX 747 .S78/